Latest News from Our Blog
August 21, 2026
The San Jos茅 State University鈥檚 Dietetic Internship Program is proud to congratulate our preceptor Kristina Brown, MPH, RD on being selected as a recipient of the 2026 Outstanding Preceptor Award from the Nutrition and Dietetic Educators and Preceptors group and the Academy of Nutrition and Dietetics Foundation.
June 10, 2026
Congratulations to Emma Ruzic, a junior Nutrition, Food Science, and Packaging major, on being named a 6-8 Sports/MPSF All-Academic Scholar-Athlete for the 2026 women鈥檚 water polo season.
April 22, 2026
Congratulations to Philip Liu, who won the 2026 Ment鈥檕r Commis Competition that took place at the University of Nevada, Las Vegas on April 16, 2026.
March 17, 2026
The Department of Nutrition, Food Science, and Packaging at San Jos茅 State University was pleased to welcome donors Diane Bordoni and Bill Simpkins on March 17, 2026, for a special St. Patrick鈥檚 Day visit.
February 18, 2026
Are you a Bachelor of Science in Nutritional Science, Spartan Accelerated Graduate Education (SAGE) Scholars Program, or Master of Science in Nutritional Science student? Don't miss out on this opportunity!
October 24, 2025
Philip Liu, an undergraduate dietetics major in the Department of Nutrition, Food Science, and Packaging, recently won the 2025 Chinese-American Twin Bay Area Creative Traditional Chinese Medicine Culinary Competition held in Guangzhou, China.
